Vegan omakase sounds like an oxymoron—sushi without fish? Yet, in 2025, it’s a revolution, reimagining Japan’s trust-driven dining with plants as protagonists. At LA’s Shojin, chefs sculpt “toro” from konjac root, its texture eerily tuna-like, while Tokyo’s Ain Soph layers shiitake into “uni” that fools even purists. This isn’t

David Hoffmeister is a living demonstration of the deep teachings of non-duality and A Course in Miracles. For those who feel a deep call for Awakening in this lifetime David is pure inspiration! Take No Thought for Tomorrow. By David Hoffmeister In the Bible, Jesus tells us to take no thought for tomorrow; that the Kingdom of Heaven is at ha

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花膠火鍋、花膠米線，還有媽媽牌的花膠湯。現在大家都注重養生，喜歡把花膠加入不同的食物，創新又有益。不過大家知道花膠其實是什麼嗎？營養師就為我們解答幾個花膠的常見問題：花膠的常見種類、花膠功效、什麼人不可食用花膠、花膠有機會帶來的副作�

淮山功效多多及營養價值極高，當中乾淮山與鮮淮山各有功效及食用準則，本文從中醫角度解構淮山功效、營養價值、服用禁忌及提供中醫食譜推介。 大約每十名成年人便有一人患膽結石，原來它可能長期存在於體內卻毫無跡象，到底它的成因如何？為何女性比�